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Current Issue

Volume 6(Issue-2); 2026 June


Comparative Studies on the Nutritional Quality of Wheat and Oat Composite Flour Bread Enriched with Carrot and Ginger Powders

Ikechukwu, Ezekiel Emeka*, Joseph Egwu Inya, Ihuoma Joy Afor, Sunday Emmanuel Ukah

IJANP. 2026 June; 6(2). Published online 2026 June

doi.org/10.36647/IJANP/06.02.A001
Abstract PDF

EDITOR-IN-CHIEF

Prof. (Mrs.) Vijayakhader

Former Dean,
Acharya N. G. Ranga Agricultural University,
India.

Email id : vijayakhader@gmail.com